Mango & Coconut FroYo

This is a super easy frozen yogurt to make instantly to cool and refresh you without the guilt!
Mango and coconut froyo
Prep Time: 10mins
Serves: 2-3 portions
2 cups chopped frozen mango
1/2 cup yoghurt
1 lime
2 tbsp. desiccated coconut
Add the coconut to a pan over a high heat and toast while stirring constantly until golden brown. Set aside.
Zest the lime and set aside the zest. Juice the lime and add to a blender or food processor.
Add the frozen mango and yoghurt to the blender or processor and blitz, stopping to scrape the sides as needed, until smooth, thick and creamy.
Serve immediately topped with the lime zest and toasted coconut.
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